Epoch Master Global Business(Jiangsu)Inc.
Address:Rm.3-93,Tengfei building,No.88 jiangmiao rd., research and innovation park,
Nanjing zone,(jiangsu) pilot free trade zone,China
Tel:13770711448 Email:sales01@epoch-master.com
【Product performance】:
Folic acid, also known as vitamin B9, is an essential nutrient for poultry that plays a critical role in various physiological processes. Here's a detailed introduction to folic acid for poultry:
DNA Synthesis and Cell Growth: Folic acid is crucial for the synthesis and repair of DNA, which is essential for cell growth and reproduction. This is particularly important for rapidly growing tissues in young poultry and for the maintenance of healthy cells in adult birds.
Red Blood Cell Formation: Folic acid is involved in the production of red blood cells. Adequate levels of folic acid in the diet are necessary to prevent anemia and ensure proper oxygen transport in the bloodstream.
Embryonic Development: During egg incubation, folic acid is important for the development of the embryo. It supports the growth of the embryo and helps prevent developmental abnormalities.
Immune Function: Folic acid is also linked to immune function in poultry. It supports the overall health and disease resistance of birds, helping them combat various pathogens and stressors.
Egg Production and Hatchability: Folic acid has been associated with improved egg production and hatchability in poultry, contributing to the overall reproductive success of the flock.
Testing Item |
Standard |
Yellow Crystalline Powder |
Appearance |
Yellow or Orange Crystalline Powder |
conforms |
Assay (on dry basis)/% |
95.0~102.0 |
97.60 |
Identification |
A256/A365=2.80~3.00 |
2.843 |
Water/% |
≤8.5 |
8.21 |
Residue on Ignition/% |
≤0.3 |
0.19 |
Residue Solvents |
Meets the Requirements |
Meets the Requirements |
Cadmium |
≤1mg/kg |
<1mg/kg |
Mercury |
≤1mg/kg |
<1mg/kg |
Arsenic |
≤3mg/kg |
<3mg/kg |
Lead |
≤2mg/kg |
<2mg/kg |
Total Aerobic Plate Count |
≤250 CFU/g |
5 CFU/g |
Yeast and Mold Count |
≤100 CFU/g |
<100 CFU/g |
Coliforms |
≤3.0MPN/g |
<3.0MPN/g |
Salmonella |
Negative/25g |
Negative |